Wednesday, Aug. 26 – Chicken fried steak, roll, mashed potatoes, gravy, peas, fruit, milk.
Thursday, Aug. 27 – Pulled pork, bun, baked beans, cole slaw, fruit, milk.
Friday, Aug. 28 – Scrambled eggs, bacon,
biscuit/gravy, hash browns, fruit, milk.
Monday, Aug. 31 – Chicken & noodles, bread & butter, broccoli, carrots, fruit, milk.
Tuesday, Sept. 1 – Meatloaf, gravy, roll, AuGratin potatoes, cauliflower, fruit, milk.
Wednesday, Sept. 2 – Ham, gravy, roll, sweet potatoes, green beans, fruit, milk.
Thursday, Sept. 3 – Chicken Alfredo, garlic bread, broccoli, corn, fruit, milk.
Friday, Sept. 4 – Labor Day dinner – Cheeseburgers, lettuce/tomato/onion, tater tots, fruit crisp, fruit, milk.
Soup available daily from 10:30 a.m. to 12:30 p.m. Whole wheat bread/margarine served daily. Hot tea available. Meals are subject to change without notice.
Senior Center located at 205 E. Main St., Iberia;
telephone number is 573-793-2747.
Suggested contribution is $6.00 per meal for persons age 60 or over and their spouses. Persons under age 60 may participate at a cost of $8.00 per meal.
