Thursday, August 1 – Scrambled eggs/veggies & cheese, biscuits & gravy, sausage, potatoes, sliced peaches, dessert, milk.
Friday, August 2 – Southern oven fried chicken, mac n’ cheese, steamed green beans, mixed fruit, milk.
Monday, August 5 – Lemon & mustard chicken, parslied orzo, cauliflower auGratin, ambrosia salad, milk.
Tuesday, August 6 – Grandparents’ Day – Roast beef/gravy, roll, carrots, mashed potatoes, cookies, milk.
Wednesday, August 7 – Country style beef tips/gravy, roll, baked potato, vegetable, milk.
Thursday, August 8 – Pasta primavera w/chicken, garlic breadstick, garden salad, Italian vegetables, milk.
Friday, August 9 – Patty melt, rye bread, potato chips, baked beans, fruit cup, milk.
Soup available daily from 10:30 a.m. to 12:30 p.m. Whole wheat bread/margarine served daily. Hot tea available. Meals are subject to change without notice.
Senior Center located at 205 E. Main St., Iberia; telephone number is 573-793-2747.
Suggested contribution is $5.00 per meal for persons age 60 or over and their spouses. Persons under age 60 may participate at a cost of $7.00 per meal.
