Sept. 6 - 15
Wednesday, Sept. 6 – Sloppy joes/bun, roasted zucchini, fruit, milk, dessert.
Thursday, Sept. 7 – Chicken fettuccini alfredo, roasted broccoli, salad, garlic bread, milk, dessert.
Friday, Sept. 8 – Roasted pork/gravy, mashed potatoes, green beans, roll, milk, dessert.
Monday, Sept. 11 – Baked chicken legs, corn on the cob, cucumber/tomato salad, roll, milk, dessert.
Tuesday, Sept. 12 – Spaghetti with meat sauce, tossed salad, Italian vegetables, breadstick, milk, dessert.
Wednesday, Sept. 13 – Pulled pork/bun, cole slaw, applesauce, milk, dessert.
Thursday, Sept. 14 – Pot roast, mashed potatoes, gravy, glazed baby carrots, rolls, milk, dessert.
Friday, Sept. 15 – Cold cut sandwich, potato salad, fruit, milk, dessert.
Whole wheat bread/margarine and milk served daily. Soup served daily at 10:30 a.m. Subject to change without notice.