Wednesday, June 7 – Baked chicken leg, steak fries, meadow blend, roll, milk, dessert.
Thursday, June 8 – Chicken Parmesan with pasta and sauce, Mediterranean blend, sliced peaches, garlic bread, milk, dessert.
Friday, June 9 – Taco salad with tortilla chips, refried beans, pears, milk, dessert.
Monday, June 12 – Meatloaf, gravy, mashed potatoes, green beans, roll/margarine, milk, dessert.
Tuesday, June 13 – Board meeting – Baked spaghetti, salad, roasted broccoli, garlic bread, milk, dessert.
Wednesday, June 14 – Sweet and sour chicken, rice, Oriental blend, fruit cocktail, milk, dessert.
Thursday, June 15 – Karaoke – Fish sandwich, cheesy corn, cucumber and tomato salad, milk, dessert.
Friday, June 16 – Pulled pork sandwich, country blend vegetables, applesauce, milk, dessert.
Whole wheat bread/margarine and milk served daily. Soup served daily at 10:30 a.m. Subject to change without notice.