Wednesday, Oct. 21 – Roast beef, gravy, biscuit, potatoes, carrots, fruit, milk.
Thursday, Oct. 22 – Chicken & dumplings, rolls, carrots, salad, chocolate cake, fruit, milk.
Friday, Oct. 23 – Pulled pork, bun, baked beans, cole slaw, fruit, milk.
Monday, Oct. 26 – Tacos, chips, soft shells, lettuce/tomato/onion, refried beans, fruit, milk.
Tuesday, Oct. 27 – Meatloaf, gravy, roll, baked potato, carrots, fruit, milk.
Wednesday, Oct. 28 – First Responders Day - Country fried steak, roll, mashed potatoes, gravy, green beans, apple pie, fruit, milk.
Thursday, Oct. 29 – Ham & beans, cornbread, fried potatoes/onions, spinach, fruit, milk.
Friday, Oct. 30 – Breakfast bake (egg, sausage, potatoes, peppers, onions, cheese), biscuit/gravy, fruit salad, milk.
Soup available daily from 10:30 a.m. to 12:30 p.m. Whole wheat bread/margarine served daily. Hot tea available. Meals are subject to change without notice.
Senior Center located at 205 E. Main St., Iberia;
telephone number is 573-793-2747.
Suggested contribution is $6.00 per meal for persons age 60 or over and their spouses. Persons under age 60 may participate at a cost of $8.00 per meal.
