Wednesday, Feb. 4 – Oven fried chicken, mashed potatoes, gravy, biscuit, green beans, fruit, milk.
Thursday, Feb. 5 – Ham/gravy, roll, mashed potatoes, salad, fruit, milk.
Friday, Feb. 6 – Chicken & dumplings, buttered bread, mixed vegetables, fruit, milk.
Monday, Feb. 9 – Chili dog/bun, tater tots, green beans/onions, fruit, milk.
Tuesday, Feb. 10 – Meatloaf, gravy, roll, salad, baked potato, fruit, milk.
Wednesday, Feb. 11 – Chicken tenders, mac & cheese, broccoli/cauliflower, stewed tomatoes, fruit, milk.
Thursday, Feb. 12 – Valentine dinner – Lasagna, green beans, salad, garlic bread, cheesecake, fruit, milk.
Friday, Feb. 13 – Scrambled eggs, bacon, biscuit/gravy, hash browns, peppers & onions, fruit, milk.
Soup available daily from 10:30 a.m. to 12:30 p.m. Whole wheat bread/margarine served daily. Hot tea available. Meals are subject to change without notice.
Senior Center located at 205 E. Main St., Iberia; telephone number is 573-793-2747.
Suggested contribution is $5.00 per meal for persons age 60 or over and their spouses. Persons under age 60 may participate at a cost of $7.00 per meal.
