Wednesday, Jan. 8 – Lasagna, garlic bread, salad, Italian vegetables, cheesecake, milk.
Thursday, Jan. 9 – Pulled pork, slider buns, cheesy potato casserole, baked apples, milk.
Friday, Jan. 10 – Fried catfish, cornbread, pinto beans, coleslaw, milk.
Monday, Jan. 13 – Baked spaghetti with ground beef, bread stick, garden salad, tropical fruit, milk.
Tuesday, Jan. 14 – Meatloaf, rolls, mashed potatoes/gravy, carrots, fruit, milk.
Wednesday, Jan. 15 – French dip/au jus, hoagie buns, roasted red potatoes, fruit, milk.
Thursday, Jan. 16 – Honey garlic chicken, rice, roasted cauliflower, broccoli and carrots, fruit cocktail, milk.
Friday, Jan. 17 – Beans and ham, cornbread, spinach, fresh fruit, milk.
Soup available daily from 10:30 a.m. to 12:30 p.m. Whole wheat bread/margarine served daily. Hot tea available. Meals are subject to change without notice.
Senior Center located at 205 E. Main St., Iberia; telephone number is 573-793-2747.
Suggested contribution is $5.00 per meal for persons age 60 or over and their spouses. Persons under age 60 may participate at a cost of $7.00 per meal.
