Wednesday, Aug. 9 – Pork tenderloin on bun, potato salad, salad, brownie, soup: chicken & rice.
Thursday, Aug. 10 – Lasagna, broccoli, carrots, garlic bread, dump cake, soup: chicken tortellini.
Friday, Aug. 11 – BBQ slugger (legs), mixed vegetables, baked apples, bread/margarine, pie, soup: veggie beef.
Monday, Aug. 14 – Pulled pork/bun, peas, cauliflower, cobbler/ice cream, soup: chicken veggie.
Tuesday, Aug. 15 – Meatloaf, mashed potatoes/gravy, green beans, roll/margarine, pie, soup: cook’s choice.
Wednesday, Aug. 16 – Chicken tenders, tater tots, peas, salad, bread/margarine, pudding pie, soup: bean.
Thursday, Aug. 17 – Pork chop, scalloped potatoes, applesauce, bread/margarine, cookies, soup: chili.
Friday, Aug. 18 – Chicken Parmesan/noodles, Brussels sprouts, peaches, garlic bread, cake, soup: beefy wild rice.
Soup available daily from 10:30 a.m. to 12:30 p.m. Whole wheat bread/margarine served daily. Hot tea available.
Senior Center located at 926 E. North Street; telephone number is 573-392-6102. Meals are subject to change without notice. (Must be 60-years-old to participate or a spouse of a 60-year-old.)
