Wednesday, April 3 – Chicken liver/hamburger steak, scalloped potatoes, spinach, mixed vegetables, soup, dessert, milk.
Thursday, April 4 – Chicken cordon bleu, breaded tomatoes, California blend, grapes, soup, dessert, milk.
Friday, April 5 – Breaded fish, mac and cheese, hush puppies, coleslaw (creamy), creamed corn, carrots, soup, dessert, milk.
Monday, April 8 – Chicken Alfredo/noodles, salad, peas, fruit, bread, soup, dessert, milk.
Tuesday, April 9 – Meatloaf, mashed potatoes/gravy, green beans, fruit, roll, soup, dessert, milk.
Wednesday, April 10 – Turkey/bacon club, lettuce/tomato/onion/pickle, potato salad, baked beans, fruit salad, soup, dessert, milk.
Thursday, April 11 – Roast beef, mashed potatoes/gravy, carrots, fruit, roll, soup, dessert, milk.
Friday, April 12 – Breakfast casserole, tri-tater, baked apples, juice, biscuit & gravy, oatmeal, pastry, milk.
Soup available daily from 10:30 a.m. to 12:30 p.m. Whole wheat bread/margarine served daily. Hot tea available. Meals are subject to change without notice.
Senior Center located at 926 E. North Street, Eldon; telephone number is 573-392-6102. Suggested contribution is $5.00 per meal for persons age 60 or over and their spouses. Persons under age 60 may participate at a cost of $7.00 per meal.
