Wednesday, March 13 – Grilled chicken/Italian dressing, hash brown casserole, peas, pineapple, bread, soup, dessert, milk.
Thursday, March 14 – Taco, lettuce/tomatoes/onions, refried beans, Mexican corn, taco shell, soup, dessert, milk.
Friday, March 15 – St. Patrick’s Day meal - Corned beef, cabbage, roasted red potatoes, baked apples, biscuit, soup, dessert, milk.
Monday, March 18 – Pulled pork, baked beans, peaches, cole slaw, bun, soup, dessert, milk.
Tuesday, March 19 – Turkey & bacon club, lettuce/tomato/onion, veggie tray, chips, fresh oranges, soup, dessert, milk.
Wednesday, March 20 – Meatloaf, mashed potatoes/gravy, green beans, peaches, roll, soup, dessert, milk.
Thursday, March 21 – Ham & beans, stewed tomatoes, roasted red potatoes, pears, corn bread, soup, dessert, milk.
Friday, March 22 – Chili pasta, peas, salad, fruit, bread, soup, dessert, milk.
Soup available daily from 10:30 a.m. to 12:30 p.m. Whole wheat bread/margarine served daily. Hot tea available. Meals are subject to change without notice.
Senior Center located at 926 E. North Street, Eldon; telephone number is 573-392-6102. Suggested contribution is $5.00 per meal for persons age 60 or over and their spouses. Persons under age 60 may participate at a cost of $7.00 per meal.
