Wednesday, March 26 – Meatloaf with ground beef, roll, mashed potatoes, green beans, fruit, milk.
Thursday, March 27 – Chicken tetrazzini, bread, broccoli, garden salad, fruit cocktail, milk.
Friday, March 28 – Country fried steak, mashed potatoes/gravy, green beans, baked apples, milk.
Monday, March 31 – Chicken with sautéed onions & mushroom gravy, bread, garlic mashed potatoes, buttered broccoli, milk.
Tuesday, April 1 – Savory baked chicken quarter, rice pilaf, mixed vegetables, tossed salad, fruit, milk.
Wednesday, April 2 – Garlic butter pork chop, biscuit, hash brown casserole, peas, fruit, milk.
Thursday, April 3 – Oven fried chicken, mashed potatoes/gravy, green beans, stewed tomatoes, fruit, milk.
Friday, April 4 – Beef & noodle casserole, steamed broccoli & cauliflower, garden salad, fruit, milk.
Soup available daily from 10:30 a.m. to 12:30 p.m. Whole wheat bread/margarine served daily. Hot tea available. Meals are subject to change without notice.
Senior Center located at 926 E. North Street, Eldon; telephone number is 573-392-6102. Suggested contribution is $5.00 per meal for persons age 60 or over and their spouses. Persons under age 60 may participate at a cost of $7.00 per meal.
